Ham and cheese puff pastry pie with net pattern

390

260gr

25-30'

180°C

Στόφα: 0'

Inflamation system: 0'

Χρόνος απόψυξης: 30'

Defrosting: 30'

8 months after production

72 κιβώτια

72 pcs

Thaw for 30 minutes at 16 ° C and spray the product with water. 
Bake in a preheated oven at 180 ° C for about 25-30 minutes.

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Skills

Puff pastry

Posted on

October 21, 2021