Spinach and cheese pie country style with twist fillo dough lenten/meatless

019

265gr

30' - 40'

170°C

Στόφα: 0'

Inflamation system: 0'

Χρόνος απόψυξης: 0'

Defrosting: 0'

8 months after production

72 κιβώτια

72 pcs

Bake directly from the freezer in a preheated oven at 170 ° C for 30-40 min. It is suggested that 
after cooking you apply a vegetable oil of choice

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Skills

Fillo Dough

Posted on

September 1, 2020